We walked into the already opened door of the restaurant around noon and immediately the smell of hot garbage hit our faces, accompanied by an enormous swarm of flies. We walked up to the counter and placed our order, they informed us the A/C had been out all morning. As we were waiting for our order to be ready we see the manager making a frozen coffee at the filthy, chocolate covered blender for the customer after us. The manager then proceeded to use that same unwashed cup and blender to create a blue slushy for the next customer. Gross. After she finished with the drinks, she walked outside the propped open door to bring someone their food in the drive thru. In doing this, she knocked over the "wet floor" sign that was holding the door, on her way back in she simply stepped over the sign and left it in the door for customers to step over. Also the entire floor by the drink station was covered in sticky soda, which is normal for this location. However, today was just especially bad and proved that the managers care nothing about the health or safety of the customers. It was just incredibly filthy and appalling. Train their managers that they need to go out of their way to be sure all health standards are in place and stop being so lazy! It's pretty ridiculous that a manager can just ignore/take part in all the gross scenarios mentioned above. Hire people with true work ethic not some bum that couldn't give a s**t about anything but their paycheck.
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